Tartine tzatziki de betterave

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Pour 2 personnes : 

• 1 yaourt de soja ou un yaourt grec de brebis

• ½ gousse d’ail

• 50g de betterave cuite et rapée

• 1 filet de jus de citron

• Herbes fraiches : aneth, menthe et persil

• 1 c.à.s d’huile d’olive

• Sel et poivre

• 2 tranches de Morgenbrod

Mélangez les ingrédients du tzatziki et disposez sur les tartines. Ajoutez quelques herbes fraiches et dégustez !

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For 2 people :

• 1 soy yogurt or Greek sheep yogurt

• ½ garlic clove

• 50g cooked and grated beetroot

• 1 dash of lemon juice

• Fresh herbs: dill, mint and parsley

• 1 tbsp of olive oil

• Salt and pepper

• 2 slices of Morgenbrod

Mix tzatziki’s ingredients and arrange them on the toast. Add some fresh herbs and enjoy!